Travel Weekly

Tasty tips for a great stay

September 22 - 28, 2010
268 views

Chefs have become household names in recent years, helped by running their own TV shows or sharing their cooking tips with fans in glossy cookbooks.

Travel website TripAdvisor has compiled a list of the top 10 celebrity chef-owned restaurants in the United States to help travellers who want a few celebrity stars with their meals.

"With the growing interest in celebrity chefs, it's no surprise that some travellers carefully seek out top restaurants while travelling," Karen Drake, senior director of communications for TripAdvisor, said.

"Though New York City and Las Vegas are currently the most popular cities for celebrity chef-owned restaurants, we're seeing famous foodies continue to expand their brands across the United States."

If you are travelling from Bahrain to the US this year here are some tasty tips on where to savour the flavour for a memorable stay.

1. Per Se, New York City - Chef Thomas Keller. Inspired by Keller's popular restaurant, French Laundry, in Yountville, California, Per Se serves up a taste of Napa in New York City. Travellers rave about the superior level of service, warm atmosphere and sublime cuisine found in the daily nine-course tasting menus.

2. Daniel, New York City - Chef Daniel Boulud. Critically acclaimed for his seasonally-inspired contemporary French cuisine, Boulud's restaurant Daniel offers patrons an innovative Upper East Side dining experience. Travellers cite the restaurant's glamorous decor, brilliantly constructed food pairings and thoughtful extra touches.

3. CUT, Palazzo Las Vegas, Las Vegas - Chef Wolfgang Puck. Passionate carnivores will be in gourmet heaven at chef Wolfgang Puck's CUT at The Palazzo Las Vegas, which offers top-notch steakhouse fare.

4. Osteria Mozza, Los Angeles - Chefs Mario Batali and Nancy Silverton. Travellers will be transported from Los Angeles to Italy at Osteria Mozza thanks to collaboration between these two chefs with restaurateur Joseph Bastianich.

Featuring a free standing mozzarella bar, patrons can enjoy authentic Italian cuisine, including ricotta and egg ravioli, gnocchi with duck ragu and pan roasted halibut.

5. Morimoto, Philadelphia - Chef Masaharu Morimoto. Featuring splurge-worthy Japanese cuisine served in a trendy setting, Morimoto is the first American restaurant from 'Iron Chef' Masaharu Morimoto. While travellers admit to being wowed by the stunning decor and neon illuminated booths, it's the creative menu that encourages return visits.

6. Mesa Grill, Caesars Palace, Las Vegas - Chef Bobby Flay. Known for amazing margaritas and flavourful south-western entrees, taste and presentation go hand in hand at chef Bobby Flay's Mesa Grill located inside Caesars Palace in Las Vegas. From warm cornbread muffins to start, followed by unique entrees including the New Mexican spice rubbed pork tenderloin and cornmeal crusted Chile relleno, many travellers cite repeat visits.

7. Hamersley's Bistro, Boston - Chef Gordon Hamersley. With a passion for local, seasonal ingredients Hamersley has been preparing high quality, rustic dishes at Hamersley's Bistro in Boston, Massachusetts for the past 20 years. Recommended by travellers for its lively dining area, the jovial atmosphere creates the perfect setting to enjoy their delicious food.

8. NOLA Restaurant, New Orleans - Chef Emeril Lagasse. Southern hospitality is alive and well at Lagasse's NOLA Restaurant in New Orleans, Louisiana. Tucked along a quiet side street in the French Quarter, travellers rave about the mouth-watering southern comfort food and describe the atmosphere as family friendly.

9. Craftsteak, Las Vegas - Chef Tom Colicchio. Located inside the MGM Grand Hotel and Casino in Las Vegas, Colicchio's Craftsteak favours high quality, fresh ingredients - and lots of them. From the beef main courses that are described like fine wines in terms of texture and flavour, to the carefully selected free-range chicken and organic salmon, travellers highly-recommend the chef and seasonal tasting menus.

10. Olives, Las Vegas - Chef Todd English. Though English's restaurant Olives has several locations across the country, the Las Vegas location continues to earn the top rating from travellers for its unobtrusive service, elegant atmosphere and romantic patio. In addition to the flavourful menu offerings, travellers suggest asking for a window or patio table to enjoy both dinner and a show from the famous Bellagio Fountains located just outside the restaurant.







More on Travel Weekly