Flip through the latest issue of Gulf Weekly.
Sushi is traditionally served in counter style restaurants by master chefs who make and present each order.
Sushi is a reflection of Japan’s tradition of service, its aesthetic and its cuisine. The elegant presentation of each order, along with the wonderful flavours and ambience of the sushi bar combine to make sushi a passion all over the world.
Sushi, with its fresh fish, seaweed and rice, is low in calories, high in omega three fatty acids, gluten-free and packed full of protein, minerals and vitamins, and health experts can’t praise its virtues enough.
You can now enjoy all the Sushi you want at the new Sato Sushi Bar and experience and taste the masterpieces made by our very own Sushi Chef or otherwise known as the “Shokunin.” Trail along the Japanese “Geta slippers” that will guide you to Sato’s new Sushi Bar!
For more information, contact Sidney Fortun at 17726178.
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