Eating Out

Secrets of signature Asian dishes

June 26 - July 2, 2013
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Gulf Weekly Secrets of signature Asian dishes

The K Hotel’s Executive Chef Sylvester Rozario and his team conducted an Asian cuisine cooking class for the Indian Ladies Association.

The ladies were shown how to prepare signature dishes and also uncovered new preparation techniques.

The cooking class featured purely vegetarian cuisine with colourful presentations and tips for kitchen success.






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