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For an elevated Ramadan experience unlike any other, opt for The Ritz-Carlton, Bahrain’s Masaya Pavilion by STC.
An array of culinary delights from Turkish doner kebab to Arabic ouzi, signature Moroccan tajine, Bahraini kebab, homemade Italian pasta and ravioli and more have been curated to deliver guests a feast fit for the stars.
The Masaya Pavilion by STC, which is inspired by Morocco’s courtyard and suq, has been specially designed to create a unique feast and to transport guests to a world of elegance and cultural richness, further enhancing the sense of warmth and togetherness during the Holy Month.
Guests can break their fast, from sunset to 8pm for BD35, and the ghabga dinner is from 9pm to 2am for BD38. Children aged four to 12 dine with 50 per cent savings, and those below three can dine with the hotel’s compliments.
There is a special rate for groups of more than 30.
Meanwhile, guests can satisfy their sweet tooth with The Ritz-Carlton, Bahrain’s special cheesecake offer, which has a flavour for everyone.
During the Holy Month, from sunset to 11pm, they can treat themselves to creamy, rich cheesecake for BD7, at the hotel’s Lobby and Lounge.
In celebration of International Women’s Day, La Med has put together a special brunch experience with a delectable spread of dishes and a lively atmosphere.
It costs BD35 including soft beverages, BD45 including selected beverages and BD60 for a bubbly brunch. Children aged four to 12 dine for BD17.500, tomorrow from 1pm to 4pm.
For more information or booking, contact 17586499 or email rc.bahrz.restaurant.reservations@ritzcarlton.com.
