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Join the Royal Golf Club (RGC) for an array of delicious food and lively atmosphere this week.
Celebrate Thanksgiving in style at Links with an exquisite four-course menu featuring traditional favourites and seasonal specialities, specially crafted by talented chefs. It will take place on November 28, from 7pm to 11pm, at BD25net per person, inclusive of one selected beverage.
The restaurant also offers Levantine Night, featuring a selection of authentic dishes - from mezze and fresh salads to perfectly grilled meats and mouthwatering desserts - on Monday, from 7pm to 11pm.
Don’t miss out on the club’s iconic weekend roast, every Friday and Saturday, from noon to 5pm. Guests can indulge in a selection of beef, lamb and chicken, along with all the trimmings. It costs BD9.500 per person, inclusive of one soda or juice, or BD13.500 with a selected beverage.
For an evening filled with premium steaks, cooked to perfection, choose Link’s Steak Fiesta.
Guests can also enjoy a luxurious Royal Tea experience at Links. Savour delightful treats, with stunning views of the club, from 11am to 7pm. It costs BD19, including tea or coffee and two glasses of bubbly, and BD15 including tea or coffee.
For more information contact 39007546.
