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Guests are invited to Four Seasons Hotel Bahrain Bay to indulge in a range of culinary delights and enjoy spectacular events.
Celebrate love tomorrow, from 1pm to 4pm, at Bahrain Bay Kitchen’s Month of Love Brunch, which features mains, sides and decadent desserts. It costs BD35 inclusive of soft beverages and BD48, including a selected beverage package.
Bay View Lounge has introduced a new cake menu, offering guests the opportunity to bring home a selection of their favourite treats. From the creamy bittersweet basque cheesecake to the vibrant pistachio and strawberry cake, each sweet is made with premium ingredients to ensure a memorable experience.
A whole cake order requires 24 hours’ notice and prices start from BD18.
Meanwhile, Byblos continues to celebrate its first anniversary with new culinary experiences designed to delight your palate. Savour an enticing barbecue spread featuring lamb chops, seabass, shish tawook, lamb tikka and more on February 27, from 6pm to midnight. It costs BD29 per person, inclusive of soft beverages.
The restaurant is also hosting Saj Night, featuring flatbreads, minced meat, kashkaval and za’atar and halloumi, every Wednesday until February 26, 6pm to midnight. Prices range between BD8 and BD12.
Harmonise the mind and body at New Moon Yoga on February 27, from 6.30pm to 7.30pm. It costs BD6 for hotel guests and members, and BD12 for visitors.
For more information, contact 17115500.
