Flip through the latest issue of Gulf Weekly.
Turquoise has always been my favourite colour and there’s always something warming about taking a comfortable seat in a restaurant decorated in classic style.
Bahrain chefs Yousif Ahmed and Sayed Hanif from The Diplomat Radisson Blu Hotel, Residence & Spa took second place in the GCC Anchor MasterChef competition which attracted 35 teams of professional chefs.
