Flip through the latest issue of Gulf Weekly.
One of the world’s most renowned chefs will be returning to the kingdom for a special brunch and a pre-race party during the Formula One weekend.
Wolfgang Puck, right, is hosting the brunch at the Four Seasons Hotel Bahrain Bay’s award-winning CUT restaurant, encompassing his personal signature à la carte favourites, plus impromptu dishes that he will prepare on the spot. Music by DJ Youss-F will further enhance the atmosphere.
It will take place on April 6 from 12.30pm-4pm and the price is BD24++ for a standard brunch or for ladies with a selected beverage package, whilst it is BD34++ for men with a selected beverage package.
Furthermore, on April 7 from 8pm-2am, the celebrity chef will host a special pre-race party on the outdoor lawn. Wolfgang will mingle with attendees and oversee the team as his phenomenal Asian-inspired menu comes to light.
Influenced by Far Eastern favourites, BBQ bites, Asian street food and infused with his personal modern-day twists, the menu promises to be nothing short of extraordinary.
This event is priced at BD69++ per person.
